Seasoned Crackers

1 pound cheap crackers

1-1/2 cups of Canola oil

1 large package Hidden Valley Dray Salad Dressing mix

3 tsp crushed red peppers

Mix oil, salad dressing mix and red peppers. Pour over crackers in a large bowl. Place lid on tightly. Turn bowl over every 15 minutes for two hours… ready to eat.

Bettie’s Scrumptious Snacks

January 28, 2005

Note, there are variations of this on the web, many using oyster crackers.