3 cups self-rising corn meal mix (use 2 C corn meal and 1 C self rising flour for a less course bread)
4 Jalapeno peppers, chopped
1 tsp salt
3 eggs, beaten
3 tsp sugar
1/2 cup Wesson oil
1 large onion, chopped
1 can cream style corn
1-2/3 cup sweet milk
1-1/2 cup grated longhorn cheese

Mix well; bake in 13x9x2 greased pan at 475, 35-45 minutes (original recipe says 20-30 min, so watch the time)