Chocolate Zucchini Muffins


1 BOX low sugar Devils Food cake mix (any brand)
3 whole eggs
2 cups shredded zucchini
1/2 cup vegetable oil
2 teaspoons cinnamon
1/3 cup skim milk


Combine everything into a mixing bowl...mix well.....no need to even dirty the hand mixer. Mixes sufficiently by hand. Spray insides of baking cups with non stick spray, fill cups with batter 3/4 full.

Bake until they only rise, depending on your oven usually about 14 minutes, on 350 degrees.

 Makes about 16 muffins.

5 WW-points