Oriental Slaw

• 1 pkg     Broccoli slaw mix

• 1 pkg    Ramen Noodle Soup (chicken or teriyaki - suggested)

• 1/4 cup oil

• 3 Tbsp sugar

• 3 Tbsp rive vinegar

• 1 stalk green onion

• 1/4 cup sunflower seeds

Crumble the dry noodles and add to slaw mix, onions and sunflower seeds. Combine oil, sugar, vinegar and soup seasoning packet. Pour over slaw mix and toss.

For a crunch slaw, add noodles and sunflower seeds just before serving.

From Weightwatchers.